Starters:
Chopped Salad,
Ham & Jalapeno Pasta Salad,
Chorizo Quiche, Spinach Feta Quiche,
Watermelon Fruit Basket,
Gazpacho Moreliano,
Arugula, Spinach and Pear Salad,
Forbidden Rice & Brussels Sprout Salad,
Quinoa & Zucchini Salad
Hot Stations:
Biscuits & Gravy, Spanish Chorizo, Applewood & Jalapeno Bacon,
Sausage Medley, Breakfast Potatoes,
Red Chicken Enchiladas,
Vegetarian Enchiladas,
Beef Barbacoa Benedict
Seafood:
Peel n Eat Shrimp,
Dungeness Crab Legs, Snow Crab Legs,
Cracked Pepper Smoked Salmon,
Honey Smoked Salmon, Oyster Shooters, Mexican Shrimp Cocktail, Ceviche
Carving Station:
Roast Beef, Brown Sugar Spiced Ham, Au Jus, Pineapple Glaze, Horseradish
Omelette & Homemade Tortilla Bar:
Homemade Corn and Flour Tortillas, Omelette Bar, Quesadilla Bar,
Pork Carnitas, Chile Verde, Chile Colorado, Salsa Bar, Refried Beans, Spanish Rice, Pork Rinds, Pickled Vegetables
Sweets:
Belgium Waffles, Churro French Toast, Chocolate Cream Puffs, Flan,
Belgium Chocolate Mousse, Donut Holes, Chocolate Covered Strawberries,
Lemon Bars, Cheese Cake
Beverages:
Mimosas with the following flavors; orange, guava, peach, and mango. Bloody Marys, Blood Orange Spritz, Aperol Spritz. We also offer Non-Alcoholic Mimosas, Bloody Marys, and Margaritas. Coffee, Hot Tea, Iced Tea, Soft Drinks, and Juices.
To offer a pleasant dining experience for as many guests as possible, we have focused guests’ dining experience to one hour and forty-five minutes. We recommend you arrive 15 minutes before your reservation time so your payment can be processed without taking away from your reservation block of time.
